Julbord på Rosendals Trädgård
Guests dine inside an insulated greenhouse dining room illuminated by candlelight, open fires, and decorations crafted from natural materials. The holiday buffet showcases ingredients sourced directly from the garden, the wild, Djurgården, and local producers. Dishes range from herring, braised meats, and pickled harvest vegetables to wood-fired breads, farm cheeses, and traditional holiday pastries.
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