The Alex Brasserie Christmas Menu
Guests gather to enjoy a three-course festive sharing menu served directly to the table, featuring savoury bites, seasonal favourites, and desserts. Thursday nights feature a relaxed coastal brasserie atmosphere focused on food and conversation. Friday and Saturday evenings bring a lively party feel with seasonal cocktails, live singers, and a DJ playing until late.
What to Expect
Festive sharing feast with live singers and DJ on weekend nights.
Event Details
Ages
All ages
Neighborhood
Felixstowe seafront
Timed Entry
No
Organizer
Yeo Group
Food & Drink
The three-course sharing menu includes dishes such as truffle Brie wedges, smoked salmon blinis, turkey and cranberry croquettes, pigs in blankets, profiteroles and Christmas cheesecake; seasonal drinks are offered, with festive cocktails on Friday and Saturday.
Local Insight & Ratings
Family Friendly
Best For
Friends and groups looking for a festive meal
Vibe
Festive and sociable
Energy Level
Low
Budget
£££
Photo Friendly
Moderate
Weather Sensitivity
None
Location
Know Before You Go
- Tickets: £35 per person on Thursdays; £45 per person on Fridays and Saturdays. Booking is essential.
Tips & Advice
- Book early by email or phone, because booking is essential and Saturday 5 December is already fully booked.
- Choose a Thursday if you want a quieter festive meal with easy conversation, because those evenings have no live music or DJ.
- Pick a Friday or Saturday for a party night, with festive cocktails, a live singer and a DJ in the Café Bar until late.
- Mention any dietary requirements or allergies when you book, because that is when the brasserie asks for them.
- Confirm your numbers before you pay, because each guest needs a non-refundable deposit to secure the table and a discretionary service charge is added to the bill.
Special Events & Promotions
- Leah Godbold sings on 28 November and 4, 11 and 19 December.
- Chelsea Francis sings on 5, 12 and 18 December.
- Thursday evenings are the quieter option, with no live music or DJ.
Quick Actions
Frequently Asked Questions
What's the difference between Thursday nights and Friday or Saturday nights?
Thursdays are the relaxed option. You get festive sharing plates and seasonal drinks in a laid-back brasserie atmosphere, with no live music or DJ. On Fridays and Saturdays you get the festive sharing menu and festive cocktails, plus a live singer and a DJ until late in the Café Bar.
What's on the menu?
It's a three-course festive sharing menu brought to your table. The Christmas Nibbles include a sage and onion Scotch egg, truffle Brie wedges and smoked salmon blinis. The Festive Favourites include turkey and cranberry croquettes, beef yorkies, monkfish and pancetta bites, pigs in blankets and loaded roasties. To finish there are salted caramel profiteroles and a Christmas cheesecake.
Who is singing on the party nights?
Leah Godbold sings on 28 November and 4, 11 and 19 December. Chelsea Francis sings on 5, 12 and 18 December.
How do I book?
Booking is essential. Email the manager or phone the brasserie and speak to Dom or Sue. A non-refundable deposit per person confirms your reservation.
Can they cater for allergies or dietary requirements?
Yes. Tell the team about any dietary requirements or allergies when you book.
Tags
Website & Socials
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Always check the official website for the most current information.
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