Illustration of a holiday dinner scene (Holiday Special: Bûche de Noël (French Yule Log Cake))
Christmas Parties

Holiday Special: Bûche de Noël (French Yule Log Cake)

Students learn to make a traditional French Bûche de Noël from scratch. Instruction covers preparing and rolling a light genoise cake, whipping the cream filling, and frosting with rich chocolate ganache. The cake is finished with pre-prepared marzipan holly and meringue mushroom decorations to take home.

What to Expect

Hands-on baking class to create a classic French Yule Log cake.

Event Details

Ages

18+

Timed Entry

Yes

Organizer

Joie en Cuisine

Food & Drink

The class makes genoise cake, cream filling, chocolate ganache frosting, and a Bûche de Noël.

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Local Insight & Ratings

Family Friendly

🎄 ⚪ ⚪ ⚪ ⚪ (1/5)

Best For

Adults interested in holiday baking

Vibe

Festive and hands-on

Energy Level

Moderate

Budget

$$$$

Photo Friendly

Moderate

Weather Sensitivity

Low

Location

Perch
102 Waltham Street, Boston, MA 02118
Boston, MA
02118

Know Before You Go

Tips & Advice

  • Allow three hours for the class, which covers making the cake components and assembling and decorating the Bûche de Noël.
  • Plan to take a finished cake home, since each student leaves with the Bûche de Noël made in class.
  • Keep the provided recipes for the cake components so you can refer to them when recreating the cake at home.
  • Remember that the marzipan holly and meringue mushrooms are pre-prepared decorations, while the cake and its other components are made in class.

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Frequently Asked Questions

Who can attend the class?

The class is for adults aged 18 and up.

What will students learn to prepare?

Students learn to make genoise cake, cream filling, chocolate ganache frosting, and a Bûche de Noël, including rolling and decorating the cake.

What will students take home?

Each student takes home their own Bûche de Noël and recipes for the components prepared in class, including the marzipan holly and meringue mushrooms.

Are the decorations made during class?

The marzipan holly and meringue mushroom decorations are pre-prepared; students use them to finish decorating the cake.

How long is the class?

The class lasts three hours.

Tags

food drink partiesculinary delightsseasonal treatsgastronomyholiday traditionworkshopsfestive foodholiday entertainment

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Contributors & Updates

Last Updated: Oct 25, 2026
Original Submitter: Sep 17, 2025 The Christmas Events Near Me editorial team