Holiday Chocolate Workshop: Bark & Truffles
Participants learn the fundamentals of working with and tempering chocolate alongside Chef Jesse Cross of Crosswood Cooking Collective. Attendees make festive chocolate bark and hand-rolled truffles, practicing rolling and finishing techniques to take home or enjoy on-site. All chocolate, ingredients, equipment, and recipes are provided, while brewery beverages are sold separately.
What to Expect
Hands-on chocolate tempering and truffle rolling led by Chef Jesse Cross.
Event Details
Ages
18+
Timed Entry
Yes
Organizer
Crosswood Cooking Collective
Food & Drink
Participants make chocolate bark and truffles to enjoy during the workshop or take home; Peabody Heights beverages are available for separate purchase and are not included with the ticket.
Local Insight & Ratings
Family Friendly
Best For
Adults new to chocolate making
Vibe
Cozy, festive, hands-on
Energy Level
Moderate
Budget
$$
Photo Friendly
Moderate
Weather Sensitivity
Low
Location
Know Before You Go
Tips & Advice
- Arrive between 5:45 and 5:55 PM because instruction begins promptly at 6:00 and the opening guidance starts then.
- Wear comfortable clothing and closed-toe shoes for the hands-on chocolate work, as the organizer specifically recommends both.
- Tell Crosswood Cooking Collective about allergies or dietary restrictions at least 48 hours beforehand, since chocolate toppings may involve common allergens.
- Reserve a seat ahead of time because class space is limited and the organizer says holiday schedules fill quickly.
- Bring valid identification if you plan to buy alcohol; brewery beverages cost extra, and purchasers must be at least 21.
Special Events & Promotions
- Brewery beverages are available for purchase separately.
Quick Actions
Frequently Asked Questions
Who can take part, and do I need chocolate-making experience?
The workshop is for guests aged 18 and older, and no previous experience is needed.
What will I make and learn?
You’ll learn chocolate tempering, then make festive chocolate bark and hand-rolled truffles using rolling and finishing techniques.
Should I reserve a place in advance?
Yes. Class space is limited, and seats may sell out.
What’s included, and are drinks provided?
Chocolate, ingredients, equipment, instruction, recipes and the chocolates you make are included. Brewery beverages are sold separately.
What should I wear, and how do I flag an allergy?
Wear comfortable clothes and closed-toe shoes. Notify the organizer of allergies or dietary restrictions at least 48 hours ahead; chocolate and toppings may contain or contact common allergens.
Tags
Website & Socials
No social media links available
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