Artistic rendering – Event may differ
II Concurso de Coca de Fira
Annual Coca de Fira baking competition
About
Ontinyent celebrates its II Concurso de Coca de Fira, a vibrant event dedicated to showcasing and preserving a beloved culinary tradition. This competition highlights the rich gastronomy of the region, featuring both amateur and professional bakers vying for top honors. Witness the creation of the iconic Coca de Fira and discover the winning recipes.
Our Take
Family Friendly
Best For
Food enthusiasts, cultural explorers
Vibe
Traditional, community-focused, culinary
Energy Level
Low
Budget
$
Photo Friendly
Weather Sensitivity
Low
Special Events & Promotions
- Professional contest held one week before the Fira to increase visibility.
- Amateur contest held on the Monday of Fira.
Always check the official website for the most current information.
We've done our best to keep details up-to-date, but event schedules, prices, and policies can change. For the latest updates, please visit the official website or contact the organizers directly.
Location
Event Details
Pricing
$
Duration
Specific event times on Nov 8 and Nov 18
Ages
All ages
Timed Entry
No
Organizer
Ayuntamiento de Ontinyent
Practical Information
Pet Policy
No pets allowed
Food & Drink
Festive food and warm beverages available from local vendors.
Tips & Advice
- Arrive early for the amateur contest on November 18th to secure a good viewing spot.
- Consider visiting the Museo Tèxtil de la Comunidad Valenciana on November 8th to experience the professional competition.
- Research the history of Coca de Fira to better appreciate the tradition and the bakers' skills.
- Be prepared to sample some delicious Coca de Fira if available from vendors after the contests.
- Check the official event schedule closer to the date for any potential changes or additional activities.
Frequently Asked Questions
What is Coca de Fira?
Coca de Fira is a traditional culinary item from Ontinyent, celebrated through a baking competition.
Are there two contests?
Yes, there is a professional contest held on November 8th and an amateur contest on November 18th.
Where is the professional contest held?
The professional contest takes place at the Museo Tèxtil de la Comunidad Valenciana.
What is the purpose of the contest?
The contest aims to highlight the richness of local gastronomy and a popular culinary tradition.
Can I taste the Coca de Fira?
While not explicitly stated, it's common for such events to have tasting opportunities or vendors selling the product.
